One event on October 14, 2017 at 9:00am
Fruits and flowers everywhere, but not a bite to eat? Learn foraging skills and discover the native plants that are safe for your plate like prickly pear, purslane and spiderwort on this identifying and harvesting tour with an expert.
$15 per person
Space is limited and registration is required.
Members received discounts on registration. Learn about membership here.