Explore Plants

Share

Ask Mr. Smarty Plants

Ask Mr. Smarty Plants is a free service provided by the staff and volunteers at the Lady Bird Johnson Wildflower Center.

Search Smarty Plants
    
 

Can't find the answer in our existing FAQs, submit a question to Mr. Smarty Plants.
Need help with plant identification, visit the plant identification page.

rate this answer
Not Yet Rated

Friday - November 12, 2010

From: Corpus Christi, TX
Region: Southwest
Topic: Edible Plants, Shrubs
Title: Dead or Dormant Chile Pequins in Corpus Christi
Answered by: Mike Tomme

QUESTION:

We have 4 chile pequin and 5 chiltepin plants growing our yard. All were thriving beautifully until we took a 12-day vacation in late July. There was little rain during that time but overall this year we are way ahead on rainfall. On return we found the former had all died or gone dormant, while the latter were doing just fine. What do you think could be the problem? I figure they'll grow back. One native plant nurseryman suggested some kind of fungus or microbial blight.

ANSWER:

It's always hard to say why a plant died without seeing the situation first hand, but Mr. Smarty Plants will not be deterred just because something is hard.

You don't say whether these were recent transplants or established plants, but I am going to assume they were recent transplants. Also when you refer to chiltepin, I am going to assume you mean Capsicum annuum var. glabriusculum (Chile pequin)   which is a particular variety of Capsicum annuum (Chile pequin).

Now, let's hink about why some of your plants died and others lived. Being without water for 12 days in July certainly has to be a suspect in their demise. Young transplants may not have enough of a root system to reach down and get water once the soil near the surface dries out. Why did some plants live? My guess is that these plants were in a spot that got more shade or they were in soil with a greater moisture retention capability.

As for a fungal or microbial cause, I'd say this is rather unlikely. One of the great advantages of growing native plants is their resistance to all the diseases and blights that affect many imported plants.

If the plants are indeed dead, my best advice is to plant again and give it another try.

 

From the Image Gallery


Chile pequin
Capsicum annuum

More Edible Plants Questions

Vegetables for sustainable garden in Rochester NY
July 08, 2009 - I have decided to start growing a small sustainable garden. Therefore I have decided to plant mostly North American native greens and vegetables. I live in upstate New York and so the plants designed ...
view the full question and answer

Affect of poisonous plant roots in soils for vegetables from Rusk TX
May 11, 2013 - I have a huge old flowerbed in front of my house that I want to plant veggies in, but I'm afraid to. It has a catalpa tree there, which I sell the worms from, but the entire tree (bark, leaves, flowe...
view the full question and answer

Blueberries in Arlington TX
August 25, 2009 - Which wild or native blueberries can I grow in Arlington Texas? I think it is zone 8?
view the full question and answer

Will a chile pequin survive winters in Garden City, Kansas
March 24, 2010 - Dear Mr. Smarty Pants, I am trying to determine if a chile pequin (Capsicum annuum) can survive Kansas winters. My sister lives in Killeen, TX, and has a couple of these bushes in her yard. She broug...
view the full question and answer

Edibility of Washington Hawthorn berries from Williamsport PA
February 22, 2014 - Please tell me if Washington Hawthorn berries and leaves are edible and if so, how to prepare them. Thank you!
view the full question and answer

Smarty Plants's Facebook profile Support the Wildflower Center by Donating Online or Becoming a Member today.

Mr. Smarty Plants wants you to be his Facebook friend. Click the Facebook icon to add yourself to Mr. Smarty Plants list of friends.